Jul03
Tropical Panna Cotta Recipe
Ever heard of panna cotta? It's a rich, creamy Italian dessert, usually made with dairy and sugar. But this paleo-friendly version is dairy-free, sugar-free, and just as irresistibly smooth—perfect if you love desserts that taste indulgent but leave you feeling great.
You only need 3 main ingredients to create this tropical treat. Coconut milk gives it a silky texture, and grass fed gelatin provides protein that supports smooth skin, stronger joints, and better gut health.
But here's what really makes this dessert shine: Paleovalley Organic Supergreens. It’s a fruit-flavored blend of 23 organic superfoods loaded with antioxidants—without the grassy aftertaste most greens powders have. The pineapple and tropical flavors add a refreshing, fruity sweetness you'll genuinely crave.
Top each panna cotta with juicy mango chunks, fresh kiwi slices, and a sprinkle of shredded coconut for extra flavor and texture. This easy dessert is perfect for treating yourself or impressing guests with something that’s as nourishing as it is delicious.
Tropical Panna Cotta
Prep time: 10 minutes
Total time: 4 hours, 13 minutes
Serves: 4
Ingredients
For Filling
- 2 cups full fat unsweetened coconut milk
- 2 scoops Paleovalley Supergreens, Tropical Flavor
- 2 tsp grass fed gelatin powder
For Topping
- Chopped mango
- Chopped kiwi
- Shredded unsweetened coconut
Equipment
- Saucepan
- 4 (4-ounce) jars or ramekins
Directions
- Add coconut milk to a medium saucepan and sprinkle gelatin on top. Set aside for 5 minutes to allow gelatin to bloom.
- Place saucepan on stove over medium-low heat. Heat until mixture is steaming, about 3 minutes. Turn heat off and whisk in Supergreens Powder.
- Divide mixture between 4 small glass cups or ramekins. Cool to room temperature. Transfer to refrigerator for 3-4 hours to set.
- Serve chilled topped with chopped mango, kiwi and coconut flakes.
Struggling to get enough fruits and veggies daily? Organic Supergreens packs 23 organic fruits and veggies into one tasty, fruity scoop—without any bitter greens taste. Mix it with water, blend into smoothies, or add to your favorite recipes to boost your energy, ease bloating, and keep your skin glowing.
