Jan22
Buffalo Deviled Eggs Recipe
Deviled eggs are a timeless favorite—perfect for backyard barbecues, meal prep, or a quick, satisfying snack. Naturally rich in protein and healthy fats, they help keep you full and energized in just a few bites. And when made with high-quality ingredients, they’re not just delicious—they’re a wholesome, paleo-friendly way to fuel your body.
Start with pasture-raised eggs, packed with essential nutrients like choline and omega-3s. Then, mix in creamy, high-quality mayonnaise made from avocado or olive oil, plus organic Dijon mustard for a tangy kick. Every bite delivers clean, nourishing ingredients—free from unnecessary additives but full of flavor.
But here’s the twist—I topped these with Paleovalley Buffalo Chicken Sticks for a smoky, spicy kick and an extra dose of high-quality protein. Made from 100% pasture-raised chicken, they’re loaded with essential amino acids to support muscle health, boost metabolism, and keep you satisfied longer.
The result? A clean, protein-rich snack that’s as nourishing as it is delicious. With every bite, you’re getting wholesome, high-quality ingredients that support energy, metabolism, and overall vitality—without the junk found in typical store-bought options. Whether you’re fueling up for the day or sharing with friends, these deviled eggs prove that real food always tastes better.
Buffalo Deviled Eggs
Prep time: 10 minutes
Total time: 20 minutes
Serves: 12
Ingredients
- 6 pasture-raised hard-boiled eggs
- ¼ cup paleo mayonnaise
- 1 tsp Dijon mustard
- 1 Tbsp chopped dill
- ¼ tsp salt
- ¼ tsp black pepper
- 1 Paleovalley Buffalo Chicken Stick
- Paprika for topping
Equipment
- Mixing bowl
Directions
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Slice chicken stick into half-moon pieces about ¼-inch thick. Set aside.
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Combine yolks of hard-boiled eggs, mayonnaise, dijon mustard, dill, salt, and pepper in a medium mixing bowl and mash with a fork until mostly smooth.
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Smooth or pipe filling into the center of hard-boiled eggs. Top with paprika, extra dill and chopped Buffalo chicken stick. Refrigerate until serving.
Paleovalley Chicken Sticks aren’t just for deviled eggs! Enjoy them on-the-go for a high-protein snack—or slice them up to add a smoky, nutrient-dense boost to your favorite recipes. Made from 100% pasture-raised chicken, they’re a clean, satisfying way to fuel your day.
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